Monday, June 04, 2007

Spring cleaning

Since we've been back from NYC, where we ate all our meals out, all we've wanted to eat back home is clean, fresh and light home cooking / Clear homemade chicken broth with udon noodles / Freshly podded broad beans and peas with crumbled feta cheese and mint vinaigrette / Clear chicken broth with vegetable wontons / Light chickpea curry with spinach, tomatoes and apricots / Ricotta and spinach tortellini with homemade tomato and garlic sauce / Chicken pieces marinated with Thai seasonings such as limes, fish sauce, palm sugar and fresh coriander served with a shredded green papaya salad.

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